At table the real taste of Romagna
At the Albicocco 2-stars hotel in Riccione, we know how to get your day off to the perfect start... the rich buffet of sweet and savoury breakfasts and hot and cold drinks is sure to put you in a great mood for the day.
You can choose from our home made pastries, tarts, plum cakes and donuts - bread and marmalade, or for those with a more Northern palate, there's always a selection of savoury breakfast options on offer, including toast, eggs, meat and cheeses.
Every day at the Hotel Albicocco, we offer two menus at lunch and dinner, one based on meat dishes and one based on fish dishes, each with satisfying portions and rich in flavour. We serve traditional cuisine from the Emilia Romagna region, drawing on the best of Mediterranean gastronomy and its unmistakable flavours.
And at the end of each dish, it's a green light for those with a sweet tooth, with desserts, ice cream and fruit in abundance, to conclude each meal the right way..
Naturally, all our guests can request variations of the menus to suit their tastes and appetites, especially the children.
Parents can also make use of our facilities for preparing their own food for babies and very young children.